Temperate and subtropical fruit production
Effective fruit production requires general knowledge of aspects of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection, as well as specific cultivation techniques for each fruit. Fully revised and expanded, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.
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Clasificación: SB 355 T33 2011